| Wedding Buffet Package I | Wedding Buffet Package II | Wedding Sit DownPackage I | Wedding Sit DownPackage II | Childrens Menu Options | Special Additions | Morning After Brunch Reception |
Wedding Buffet Package I |
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Open Bar INCLUDES FOUR HOURS OF HOUSE LIQUOR, WINE, DRAFT BEER, AND SODA (ONE HOUR BEFORE DINNER AND THREE HOURS AFTER DINNER)
FIVE HOURS OF OPEN BAR ADDITIONAL $8.50 PER PERSON UPGRADE TO PREMIUM BAR ADDITIONAL $5.00 PER PERSON
Champagne Toast
Stationary Hors D'Ouvres BRUSHETTA FRESH CUT VEGETABLE PLATTER ASSORTED CRACKER, CHEESE, AND PEPPERONI
Salad CAESAR SALAD OR GARDEN SALAD
Dinner Buffet Choose Six ZITI MARINARA ZITI ALFREDO ZITI PRIMAVERA MEATBALLS AND SAUSAGE FRIED SAUSAGE AND PEPPERS CHICKEN MARSALA CHICKEN PIZZAIOLA CHICKEN LIMONE EGGPLANT PARMIGIANA EGGPLANT ROLLANTINA PORTABELLA MUSHROOM RAVIOLI LASAGNA ROASTED POTATOES FRESH SPRING VEGETABLES
Wedding Cake
Coffee – Tea - Decaf
$36.95 + 19% GRATUITY + 8% SALES TAX ($47.49) 70 GUEST MINIMUM
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Wedding Buffet Package II |
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Open Bar INCLUDES FOUR HOURS OF HOUSE LIQUOR, WINE, DRAFT BEER, AND SODA (ONE HOUR BEFORE DINNER AND THREE HOURS AFTER DINNER)
FIVE HOURS OF OPEN BAR ADDITIONAL $8.50 PER PERSON UPGRADE TO PREMIUM BAR ADDITIONAL $5.00 PER PERSON
Champagne Toast
Stationary Hors D'Ouvres BRUSHETTA FRESH CUT VEGETABLE PLATTER ASSORTED CRACKER, CHEESE, AND PEPPERONI FRIED CALAMARI ASSORTED HOT BREADS MUSSELS AND CLAMS IN A WHITE WINE SAUCE
Salad CAESAR SALAD OR GARDEN SALAD
Dinner Buffet Choose Six ZITI MARINARA TORTE.LINNI ALL PANA ZITI PRIMAVERA MEATBALLS AND SAUSAGE FRIED SAUSAGE AND PEPPERS CHICKEN MARSALA CHICKEN LIMONE VEAL MARCO POLO VEAL MARSALA EGGPLANT PARMIGIANA SHRIMP FLORENTINE SALMON MILANO ROASTED POTATOES FRESH SPRING VEGETABLES
Wedding Cake
Coffee – Tea - Decaf
$42.95 + 19% GRATUITY + 8% SALES TAX ($55.20) 70 GUEST MINIMUM
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Wedding Sit DownPackage I |
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Open Bar INCLUDES FOUR HOURS OF HOUSE LIQUOR, WINE, DRAFT BEER, AND SODA (ONE HOUR BEFORE DINNER AND THREE HOURS AFTER DINNER)
FIVE HOURS OF OPEN BAR ADDITIONAL $8.50 PER PERSON UPGRADE TO PREMIUM BAR ADDITIONAL $5.00 PER PERSON
Champagne Toast
Stationary Hors D'Ouvres BRUSHETTA FRESH CUT VEGETABLE PLATTER ASSORTED CRACKER, CHEESE, AND PEPPERONI
Salad CAESAR SALAD OR GARDEN SALAD
Pasta Course Choose One ZITI MARINARA ZITI ALFREDO ZITI ALLA VODKA
Dinner Entrees Choose Two CHICKEN LIMONE CHICKEN MARSALA VEAL MARSALA SALMON MILANO HADDOCK MILANO SHRIMP SCAMPI PRIME RIB FILET MIGNON VEGETARIAN Entrée AVAILABLE UPON REQUEST
Side Dishes ROASTED POTATOES AND FRESH SPRING VEGETABLES
Wedding Cake
Coffee – Tea - Decaf
$50.95+ 19% GRATUITY + 8% SALES TAX ($65.48) 70 GUEST MINIMUM
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Wedding Sit DownPackage II |
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Open Bar INCLUDES FOUR HOURS OF HOUSE LIQUOR, WINE DRAFT BEER, AND SODA (ONE HOUR BEFORE DINNER AND THREE HOURS AFTER DINNER)
FIVE HOURS OF OPEN BAR ADDITIONAL $8.50 PER PERSON UPGRADE TO PREMIUM LIQUOR ADDITIONAL $5.00 PER PERSON
Stationary Hors D'Ouvres BRUSHETTA FRESH CUT VEGETABLE PLATTER ASSORTED CRACKER, CHEESE, AND PEPPERONI FRIED CALAMARI ASSORTED HOT BREADS MUSSELS AND CLAMS IN A WHITE WINE SAUCE
Salad FRESH MOZZARELLA, TOMATO, ROASTED RED PEPPERS OVER ROMAINE LETTUCE
Pasta Course Choose One ZITI MARINARA ZITI ALFREDO ZITI ALLA VODKA
Dinner Entrees Choose Two CHICKEN LIMONE CHICKEN MARSALA VEAL MARSALA SALMON MILANO HADDOCK MILANO SHRIMP SCAMPI PRIME RIB FILET MIGNON VEGETARIAN ENTREE AVAILABLE UPON REQUEST
Side Dishes ROASTED POTATO AND FRESH SPRING VEGETABLES
Wedding Cake
Coffee – Tea - Decaf
$55.95 + 19% GRATUITY + 8% SALES TAX ($71.91) 70 GUEST MINIMUM
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Childrens Menu Options |
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SALMON STEAK ZITI WITH MEATSAUCE OR MARINARA ZITI WITH MEATBALL OR SAUSAGE ZITI ALFREDO CHEESE TORTELLINI WITH MEAT SAUCE OR MARINARA CHICKEN FINGERS WITH FRENCH FRIES PIZZA WITH ONE TOPPING
$10.95 + 19% GRATUITY + 8% SALES TAX ($13.91)
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Special Additions |
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THE FOLLOWING ITEMS MAY BE ADDED TO YOUR PACKAGE AT AN ADDITIONAL COST.
SOUP- $2.50 FRUIT- $2.50 SHRIMP COCKTAIL- MARKET PRICE BOTTLES OF WINE FOR TABLES- $22.99 to $40.00 BUTLERED HORS D'OEUVRE - MARKET PRICE
HOT AND COLD (SERVED PER 100 PIECES) SCALLOPS WRAPPED IN BACON ASPARAGUS WITH ASIAGO SPANAKO PITA PARMESAN ARTICHOKE HEARTS CHICKEN AND PINEAPPLE BRUCHETTES SHRIMP COCKTAIL BEEF WELLINGTON STUFFED MUSHROOMS CHILLED FRESH MOZZARELLA AND TOMATO AND BASIL
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Morning After Brunch Reception |
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WAFFLES OR MINI PANCAKES FRESH SCRAMBLED EGGS FRESH FRUIT BACON AND SAUSAGE HOME FRIED POTATOES PASTA PRIMAVERA WITH WHITE CREAM SAUCE CAESAR SALAD FRESHLY BAKED MUFFINS, BAGELS, DANISH, AND CROISSANTS ASSORTED JUICES COFFEE, TEA AND DECAF MINI CANOLI PLATTER
$16.95 (40 PERSON MINIMUM) UNDER 40 $2.00 MORE PER PERSON
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Moscatiello's Weddings to Include |
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Table Centerpieces CANDELABRAS FOR EACH GUEST TABLE AND HEAD TABLE
A Toast to Celebrate PLEASE SELECT ONE OF THE FOLLOWING CHAMPAGNE, WHITE ZINFANDEL, OR CHARDONNAY
Table Linen A SELECTION OF COLORED TABLE LINEN AND NAPKINS
Cake SERVED AT NO ADDITIONAL CHARGE
Bird Cage USED FOR DEPOSITING OF CARDS
Reception Details OUR WEDDING COORDINATOR WILL PROFESSIONALLY COORDINATE YOUR RECEPTION. OUR PACKAGE PRICING IS GUARANTEED UPON BOOKING. ALL PACKAGES CONSIST OF FIVE HOURS OF TIME. ADDITIONAL TIME MAY BE PURCHASED AND IS AT THE DISCRETION OF MOSCATIELLOS MANAGEMENT
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Room Availability and Guest Minimums |
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Friday 70 GUEST MINIMUM HOURS 7:00 TO 12:00
Saturday 70 GUEST MINIMUM HOURS 12:00 NOON TO 5:00 7:00 TO 12:00 MIDNIGHT
Sunday 70 GUEST MINIMUM HOURS 12:00 NOON TO 5:00
FUNCTION WILL BE BILLED FOR GUEST MINIMUM, FINAL GUEST COUNT OR ACTUAL GUEST COUNT WHICHEVER IS GREATER.
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Moscatiello's Policies |
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Tipping A 19% SERVICE FEE IS ADDED TO ALL FOOD AND BEVERAGE SERVED. AN ADDITIONAL GRATUITY IS NOT REQUIRED; HOWEVER, IF YOU FEEL YOUR BANQUET WAIT STAFF HAS EXCEEDED YOUR EXPECTATIONS YOU ARE WELCOME TO PROVIDE AN ADDITIONAL GRATUITY. GRATUITY FOR YOUR BANQUET MANAGER IS AT YOUR DISCRETION, STANDARD AMOUNTS RANGE FROM $50.00 TO $150.00.
Alcohol WE DESERVE THE RIGHT TO DISCONTINUE SERVING ANY PERSON(S) WHOM SEEMS INTOXICATED. NO SHOTS UNDER ANY CIRCUMSTANCES WILL BE SERVED. PROPER ID FOR ANY PERSONS UNDER THE AGE OF 25 IS REQUIRED. NO VENDORS ARE PERMITTED TO CONSUME ALCOHOL.
Decorations WE DO NOT PERMIT THE AFFIXING OF ANYTHING TO THE WALLS, FLOOR, OR CEILING WITH NAILS, STAPLES, TACKS, OR TAPE. WE ALSO DO NOT ALLOW CONFETTI, RICE OR BIRD SEED IN THE BUILDING OR ON THE PREMISES. PLEASE BE AWARE THAT IN THE EVENT THESE POLICIES ARE NOT OBSERVED, CLEANING CHARGES WILL BE ASSESSED.
Arrival Time DUE TO THE NATURE OF OUR BUSINESS AND THE ATTENTION WE WANT TO PROVIDE FOR YOU AND ALL OF OUR PARTIES, WE ASK THAT ALL GUESTS ARRIVE AT EXACT SCHEDULED TIME OF EVENT.
Cancellation Policy ALL DEPOSITS ARE NON-REFUNDABLE IF CANCELING AN EVENT. HOWEVER, IF YOU NEED TO RESCHEDULE WE ASK IT IS DONE WITHIN SIXTY DAYS. A NEW CONTRACT WILL BE SIGNED AND CURRENT PRICES WILL BE USED.
Weather Related Cancellation Policy THERE WILL BE NO CANCELATION FEE AS LONG AS EVENT IS RESCHEDULED AND AT LEAST TWENTY FOUR HOURS IS GIVEN.
Deposits A NON-REFUNDABLE DEPOSIT OF $500.00 IS REQUESTED WHEN BOOKING YOUR FUNCTION. UNTIL THE DEPOSIT IS RECEIVED, THE AVAILABILITY OF A PARTICULAR DATE CANNOT BE GUARANTEED. ANOTHER $1000.00 IS DUE SIX MONTHS PRIOR TO EVENT. THE BALANCE IS THEN DUE SEVEN DAYS BEFORE YOUR EVENT. ALL DEPOSITS ARE NON-REFUNDABLE. PRICING ALL PRICES ARE SUBJECT TO AN 8% SALES TAX AND 19% SERVICE CHARGE. IF FINAL PAYMENT IS MADE WITH A CREDIT CARD A 5% SURCHARGE WILL BE ADDED.
Guarantee THE FINAL DINNER SELECTION SHOULD BE MADE ONE MONTH IN ADVANCE OF THE FUNCTION. THE FINAL GUARANTEE OF THE NUMBER OF GUESTS MUST BE MADE ONE WEEK IN ADVANCE OF FUNCTION. YOU WILL BE HELD RESPONSIBLE FOR THE NUMBER OF PERSONS GUARANTEED OR THE NUMBER IN ATTENDANCE, WHICHEVER IS GREATER.
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